[et_pb_section fb_built=”1″ _builder_version=”4.4.5″ background_image=”https:\/\/vccb.cl\/web-wp\/wp-content\/uploads\/2020\/05\/Fondo01.jpg”][et_pb_row _builder_version=”4.4.5″][et_pb_column type=”4_4″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″ text_font=”||||||||” text_text_color=”#ffffff” text_font_size=”27px” text_line_height=”1.8em”]<\/p>\n
Grant Funds Award <\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.4.5″ background_color=”#51335f” custom_margin=”0px||0px||true|false” custom_padding=”20px||20px||true|false”][et_pb_row use_custom_gutter=”on” _builder_version=”4.4.5″ background_enable_color=”off” max_width=”100%”][et_pb_column type=”4_4″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″ header_2_text_color=”#ffffff” header_2_font_size=”32px” text_orientation=”center”]<\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.4.5″ custom_padding=”35px|||||”][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.4.5″ module_alignment=”center”][et_pb_column type=”2_5″ _builder_version=”4.4.5″ custom_css_main_element=”display: flex;|| flex-direction: column;|| justify-content: center;”][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#8d7694″ text_font_size=”65px” text_orientation=”center” hover_enabled=”0″ custom_css_main_element_last_edited=”off|desktop”]<\/p>\n
2021-2026<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″]<\/p>\n
Microbial BiologyCenters of Excellence in Science and Technology \u2013 Institute of Ecology and Biodiversity. ANID Core Funding \u2013 FB210006 INP3 Line Principal Investigator: Dr. Olga Barbosana<\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.4.5″ module_alignment=”center”][et_pb_column type=”2_5″ _builder_version=”4.4.5″ custom_css_main_element=”display: flex;|| flex-direction: column;|| justify-content: center;”][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#8d7694″ text_font_size=”65px” text_orientation=”center” custom_css_main_element_last_edited=”off|desktop”]<\/p>\n
2024<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″ hover_enabled=”0″]<\/p>\n
FIA Innovation Events to host the seminar \u201cExperiences in the Sustainable Management of Natural Ecosystems Following Forest Fires in Viticulture: An Innovative Model to Be Replicated in the Olive Oil Industry.\u201d Project Leader: Dr. Olga Barbosa. <\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.4.5″ module_alignment=”center”][et_pb_column type=”2_5″ _builder_version=”4.4.5″ custom_css_main_element=”display: flex;|| flex-direction: column;|| justify-content: center;”][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#8d7694″ text_font_size=”65px” text_orientation=”center” custom_css_main_element_last_edited=”off|desktop”]2019-2021[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″]<\/p>\n
The Production of Gender Norms. Anillos Project in the Social Sciences and Humanities. ANID (SOC 18023) <\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.4.5″ module_alignment=”center”][et_pb_column type=”2_5″ _builder_version=”4.4.5″ custom_css_main_element=”display: flex;|| flex-direction: column;|| justify-content: center;”][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#8d7694″ text_font_size=”65px” text_orientation=”center” custom_css_main_element_last_edited=”off|desktop”]2019-2021[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″]Support for centers of scientific and technological excellence through 2017 core funding \u2013 Institute of Ecology and Biodiversity. CONICYT PIA Fund \u2013 AFB170008. Principal Investigator: Dr. Olga Barbosa.[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.4.5″ animation_style=”zoom” animation_intensity_zoom=”10%”][et_pb_column type=”2_5″ _builder_version=”4.4.5″ custom_css_main_element=”display: flex;|| flex-direction: column;|| justify-content: center;”][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#8d7694″ text_font_size=”65px” text_orientation=”center”]2018-2019[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″]Mapping and Quantification of Ecosystem Services for Sustainable Viticulture in the Colchagua Valley, Chile. Collaborative project with the Joint Nature Conservation Committee. Principal Investigator: Dr. Olga Barbosa[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.4.5″ animation_style=”zoom” animation_intensity_zoom=”10%”][et_pb_column type=”2_5″ _builder_version=”4.4.5″ custom_css_main_element=”display: flex;|| flex-direction: column;|| justify-content: center;”][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#8d7694″ text_font_size=”65px” text_orientation=”center”]2013-2015[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″]Management of Biodiversity and Ecosystem Services to Enhance the Resilience of Chilean Wine Production. CORFO-Vinos de Chile. Principal Investigator: Dr. Olga Barbosa.[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_5,3_5″ _builder_version=”4.4.5″ custom_margin=”8px|auto||auto||” animation_style=”zoom” animation_intensity_zoom=”10%”][et_pb_column type=”2_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#8d7694″ text_font_size=”65px” text_orientation=”center”]2016[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″]Develop and evaluate ecosystem services based on functional biodiversity using cover crops and native companion plants in viticultural systems. INNOVA Chile.[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.4.5″ animation_style=”zoom” animation_intensity_zoom=”10%”][et_pb_column type=”2_5″ _builder_version=”4.4.5″ custom_css_main_element=”display: flex;|| flex-direction: column;|| justify-content: center;”][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#8d7694″ text_font_size=”65px” text_orientation=”center”]2008-2018[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″]Centers of Excellence in Science and Technology – Institute of Ecology and Biodiversity. CONICYT Core Funding – PFB 23. Principal Investigator: Dr. Olga Barbosa.[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.4.5″ background_color=”#4484c3″ custom_margin=”0px||0px||true|false” custom_padding=”20px||20px||true|false”][et_pb_row use_custom_gutter=”on” _builder_version=”4.4.5″ background_enable_color=”off” max_width=”100%”][et_pb_column type=”4_4″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″ header_2_text_color=”#ffffff” header_2_font_size=”32px” text_orientation=”center”]<\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.4.5″ custom_padding=”35px|||||”][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.4.5″ module_alignment=”center”][et_pb_column type=”2_5″ _builder_version=”4.4.5″ custom_css_main_element=”display: flex;|| flex-direction: column;|| justify-content: center;”][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#99b2dc” text_font_size=”65px” text_orientation=”center” custom_css_main_element_last_edited=”off|desktop”]2015-2016[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″]Enhancing Sustainable Agriculture and Biodiversity in Chile’s Mediterranean Ecosystems: Evaluation of a Conservation Partnership with the Wine Industry. The Rufford Foundation (UK). PI: Dra. Marcela Marquez.[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.4.5″ animation_style=”zoom” animation_intensity_zoom=”10%”][et_pb_column type=”2_5″ _builder_version=”4.4.5″ custom_css_main_element=”display: flex;|| flex-direction: column;|| justify-content: center;”][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#99b2dc” text_font_size=”65px” text_orientation=”center”]2015-2016[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″]Conserving Chile’s Threatened Mediterranean Ecosystems: Evaluation of Winegrowers’ Adoption of Conservation Practices. IDEA WILD. PI: Dra. Marcela Marquez[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.4.5″ animation_style=”zoom” animation_intensity_zoom=”10%”][et_pb_column type=”2_5″ _builder_version=”4.4.5″ custom_css_main_element=”display: flex;|| flex-direction: column;|| justify-content: center;”][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#99b2dc” text_font_size=”65px” text_orientation=”center”]2014-2015[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″]Winegrowers’ Adoption of Conservation Practices in Chile\u2019s Mediterranean Ecosystems: Corporate Conservation Behavior Analysis and Program Evaluation. Graduate School, University of Florida. PI: Dra. Marcela Marquez[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_5,3_5″ _builder_version=”4.4.5″ custom_margin=”8px|auto||auto||” animation_style=”zoom” animation_intensity_zoom=”10%”][et_pb_column type=”2_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#99b2dc” text_font_size=”65px” text_orientation=”center”]2013[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″]Attitudes and Factors Influencing Behavior Change of Wine Producers Toward the Conservation of Chile’s Mediterranean Habitat. Tropical Conservation and Development Program Research Grant and the Tinker, Foundation at the University of Florida. PI: Dra. Marcela Marquez[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.4.5″ background_color=”#88C496″ custom_margin=”0px||0px||true|false” custom_padding=”20px||20px||true|false”][et_pb_row use_custom_gutter=”on” _builder_version=”4.4.5″ background_enable_color=”off” max_width=”100%”][et_pb_column type=”4_4″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″ header_2_text_color=”#ffffff” header_2_font_size=”32px” text_orientation=”center”]<\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.4.5″ custom_padding=”35px|||||”][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.4.5″ module_alignment=”center”][et_pb_column type=”2_5″ _builder_version=”4.4.5″ custom_css_main_element=”display: flex;|| flex-direction: column;|| justify-content: center;”][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#BEDDC1″ text_font_size=”65px” header_text_color=”#000000″ text_orientation=”center” hover_enabled=”0″ custom_css_main_element_last_edited=”off|desktop”]<\/p>\n
2025-2027<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″ hover_enabled=”0″]<\/p>\n
BIO-WINE Project: A nature-based tool to enhance the management and identity of Chilean wine. Principal Investigators: Dr. Olga Barbosa and Dr. Roland S\u00e1nchez. <\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.4.5″ module_alignment=”center”][et_pb_column type=”2_5″ _builder_version=”4.4.5″ custom_css_main_element=”display: flex;|| flex-direction: column;|| justify-content: center;”][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#BEDDC1″ text_font_size=”65px” header_text_color=”#000000″ text_orientation=”center” custom_css_main_element_last_edited=”off|desktop”]2016-2018[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″]Doctoral thesis in the productive sector, first call for proposals 2016 – (T7816110001). CONICYT Program for the Attraction and Integration of Advanced Human Capital (PAI). Principal Investigator: Dr. Roland S\u00e1nchez[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"
[et_pb_section fb_built=”1″ _builder_version=”4.4.5″ background_image=”https:\/\/vccb.cl\/web-wp\/wp-content\/uploads\/2020\/05\/Fondo01.jpg”][et_pb_row _builder_version=”4.4.5″][et_pb_column type=”4_4″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″ text_font=”||||||||” text_text_color=”#ffffff” text_font_size=”27px” text_line_height=”1.8em”] Grant Funds Award [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.4.5″ background_color=”#51335f” custom_margin=”0px||0px||true|false” custom_padding=”20px||20px||true|false”][et_pb_row use_custom_gutter=”on” _builder_version=”4.4.5″ background_enable_color=”off” max_width=”100%”][et_pb_column type=”4_4″ _builder_version=”4.4.5″][et_pb_text _builder_version=”4.4.5″ header_2_text_color=”#ffffff” header_2_font_size=”32px” text_orientation=”center”] Ecosystem Ecology and Conservation Management [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.4.5″ custom_padding=”35px|||||”][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.4.5″ module_alignment=”center”][et_pb_column type=”2_5″ _builder_version=”4.4.5″ custom_css_main_element=”display: flex;|| flex-direction: column;|| justify-content: center;”][et_pb_text _builder_version=”4.4.5″ text_font=”Amaranth|700|||||||” text_text_color=”#8d7694″ […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"class_list":["post-1137","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/vccb.cl\/web-wp\/en\/wp-json\/wp\/v2\/pages\/1137","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/vccb.cl\/web-wp\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/vccb.cl\/web-wp\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/vccb.cl\/web-wp\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/vccb.cl\/web-wp\/en\/wp-json\/wp\/v2\/comments?post=1137"}],"version-history":[{"count":5,"href":"http:\/\/vccb.cl\/web-wp\/en\/wp-json\/wp\/v2\/pages\/1137\/revisions"}],"predecessor-version":[{"id":1509,"href":"http:\/\/vccb.cl\/web-wp\/en\/wp-json\/wp\/v2\/pages\/1137\/revisions\/1509"}],"wp:attachment":[{"href":"http:\/\/vccb.cl\/web-wp\/en\/wp-json\/wp\/v2\/media?parent=1137"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}